You know what goes great with delicious craft beer? Delicious food!

At Brew Republic, our expert culinary team works tirelessly to design and prepare menu options that pair beautifully with our house ales and lagers. We offer gourmet snack-food, exceptional appetizers and amazing small-plate meal options that are guaranteed to please your palate and stomach.

The availability of our menu options varies, and we regularly have off-menu featured items from our chef, with items such as rib eye steak, spicy Asian noodles, wantons, mahi fish sticks, bbq pulled pork sandwiches, Cuban sandwiches, Shepard’s pie, and much more (varies by day).

Click here to download of our current taproom food menu.

Click here to download our current catering menu.

Please note: while most photos of food are exact representations of what is served, some photos are used as place fillers until new photos can be taken and therefore are close, but not exact representations.

Garlic Butter Shrimp

Eight sautéed shrimp tossed with pan-roasted garlic and drizzled with crushed red pepper infused oil.

Zesty Vegetarian Chili

Packed with corn, black beans, kidney beans, onions, and bell peppers, seasoned with chili spices and topped with cheddar, sour cream, & scallions.

Soft Pretzels & Beer Cheese

Three soft pretzel sticks lightly salted. Served with warm beer cheese.

Hand-Dipped Ice Cream

Simply delicious. Your choice of vanilla or mint chocolate chip.

Ice Cream Stout Float

A scoup of your choice of ice cream, floating in a glass of our current stout on tap.

French Onion Soup

Traditional baked onion soup served in a crock topped with a toast crisp under melted Swiss, provolone, and parmesan cheese.

Spicy Mac & Cheese Nuggets

Nuggets of macaroni tossed with pepper jack cheese and jalapeños, battered and fried.

Angus Beef Sliders

Three Angus beef sliders with crispy onions, American cheese, ketchup, and mustard on a brioche slider roll. Served with our seasoned fries.

Root Beer Float

A scoup of your choice of ice cream floating in a glass of our house-made root beer.

Loaded Nachos

Fresh fried tortilla chips topped with house-made Texas beef or vegetarian chili, beer cheese, tomatoes, sour cream, onions, and jalapeños.

Caesar Salad

Crisp romaine tossed with our house-made Caesar dressing, parmesan cheese, and topped with seasoned croutons. Add Chicken ($4), Shrimp ($6), or Steak ($7)

Classic B.L.T. Sandwich

Classic sandwich with crispy bacon, iceberg lettuce, juicy tomato, and pesto aioli on sourdough bread. Served with our seasoned fries.

Smoked Turkey & Cheddar Sandwich

Smoked turkey breast and cheddar cheese with lettuce, tomato, and pesto aioli on toasted sourdough bread. Served with our seasoned fries.

The Republic Club Sandwich

A triple decker of smoked turkey breast, ham, cheddar cheese, crispy bacon, iceberg lettuce, tomato, and pesto aioli on toasted sourdough. Served with our seasoned fries.

Fish & Chips

Two pieces of beer battered Atlantic cod served with seasoned fries and coleslaw or your choice of two sides.

Bacon Poutine

Crispy fries layered with melted cheese curds, crispy bacon, and topped with poutine gravy and fresh scallions.

Fried Cheese Curds

Fresh cheese curds battered and coated with seasoned bread crumbs and golden fried. Served with warm marinara sauce.

Grilled Buffalo Wings

One pound of wings tossed in buffalo barbecue sauce and grilled. Served with celery sticks and ranch or bleu cheese dressing.

Beer Battered Onion Rings

Thick-cut yellow onions, coated with beer infused batter and golden fried. Served with spicy ranch dressing.

Loaded Fries

Crispy fries topped with your choice of: Vegetarian or Texas beef chili and beer cheese; chopped crispy bacon and beer cheese; or garlic, truffle oil, and parmesan cheese.

Buffalo Chicken Dip

Rotisserie chicken blended with buffalo sauce, roasted garlic, and cream cheese and topped with melted parmesan.

Fried Pickles

Crunchy dill pickle slices breaded and fried. Served with spicy ranch dressing.

Hearty Texas Beef Chili

Angus beef simmered with black beans, kidney beans, chili spices and topped with cheddar, sour cream, and scallions.

Kelly’s Wedge Salad

Crisp wedge of iceberg lettuce topped with diced tomatoes, bleu cheese crumbles, crispy bacon, green onions, and bleu cheese dressing.

Southwest Salad

Chopped romaine and baby greens with red peppers, tomatoes, shredded cheddar cheese, roasted corn, black beans, and tortilla chips. Served with a house-made avocado ranch dressing. Add Chicken ($4), Shrimp ($6), or Steak ($7)

Cobb Salad

Chopped romaine and baby greens with crispy bacon, hard-boiled eggs, avocado, tomatoes, shredded cheddar, and bleu cheese. Served
with our house-made avocado ranch dressing. Add Chicken ($4), Shrimp ($6), or Steak ($7)

Classic Reuben

Corned beef or turkey, sauerkraut, melted Swiss cheese, and Russian dressing grilled on toasty rye. Served with our seasoned fries.

BBQ Chicken, Bacon & Cheese Sandwich

Marinated chicken breast grilled and basted with BBQ sauce, topped with cheddar cheese, crispy bacon, lettuce, and tomato on a toasted brioche. Served with our seasoned fries.

Quarter-Pound Chili Dog

Nathan’s quarter-pound all-beef hot dog topped with your choice of our Texas beef or veggie chili, with shredded cheddar cheese and diced onions. Served with our seasoned fries.

Grilled Cheese Sandwich

American, Swiss, provolone, and parmesan cheeses grilled to a perfect gooey melt on sourdough bread. Served with our seasoned fries.

Ribeye Dinner

12oz Ribeye steak grilled to perfection, topped with herb butter. Served with your choice of two sides.

Surf & Turf

12oz Ribeye steak grilled to perfection with garlic butter shrimp. Served with your choice of two sides.

BBQ Chicken Breast Dinner

Two tender grilled chicken breasts grilled and basted with tangy BBQ sauce. Served with your choice of two sides.

Blackened Salmon

Atlantic salmon fillet rubbed with our cayenne blackened seasoning and grilled to a medium temperature. Served with your choice of two sides.

Shrimp Scampi Pasta

Tender shrimp glazed in a lemon buttery white wine and herb sauce tossed with linguine noodles and tomatoes. Served with a dinner roll.

Kale Pesto Chicken Pasta

Tender shrimp glazed in a lemon buttery white wine and herb sauce tossed with linguine noodles and tomatoes. Served with a dinner roll.

Veggie Plate

Your choice of three sides. Served with a dinner roll.

Xango Cheesecake

Flaky pastry dough filled with creamy cheesecake, deep fried and rolled in cinnamon sugar. Topped with caramel, strawberry sauce, and whipped cream.

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